PLATTER BOARDS

Shown in order from left to right, top to bottom;

  • 60cm savoury board

  • 40cm gluten free savoury board

  • 40cm dessert board

  • 60cm savoury board

  • 40cm fruit board

  • 40cm breakfast board

  • 40cm crudités board

  • 40cm dessert board

Savoury boards

  • $190 for regular, vegetarian & halal. $200 for gluten free, $205 for vegan (40cm)

  • $390 for regular, vegetarian & halal. $400 for gluten free, $405 for vegan (60cm)

  • Includes a variety of cheeses, deli meats and antipasto, dips, crackers, fruit and veg, dried fruits, nuts, etc.

Dessert boards

  • $180 for 40cm sweet boards. Colour customisable.

  • $350 for 60cm sweet boards. Colour customisable.

  • Includes mini tarts and slices, dessert cups, donuts, macarons, chocolates, cupcakes, biscuits, chocolate pretzels, lollies etc.

Fruit boards

  • $130 for 40cm.

  • $330 for 60cm.

  • Includes a variety of seasonal fresh produce.

Breakfast boards

  • $145 for 40cm.

  • $345 for 60cm.

  • Includes mini pastries such as danishes and almond croissants, x4 ham and cheese croissants, muffins, yoghurts, fresh fruit etc.

Crudités boards

  • $120 for 40cm.

  • $200 for 60cm.

Boards will need to be returned or collected (this may incur a fee if the pickup location is >10km away), This will be organised once you submit an order form.